Kiwi Jam

Directions

1. 1
   Chop the kiwis in halves, then scoop out the fruit with a spoon.
2. 2
   Add all of the ingredients to a pot and heat.
3. 3
   After about 12 to 13 minutes, it's done!
4. 4
   It should be on the thin side.
5. 5
   Transfer to a sterilized jar while still hot, then turn the jar upside down to cool.
6. 6
   It's a perfect complement to yogurt!
7. 7
   !
8. 8
   Cut parchment paper in squares with pinking shears to wrap it as a gift.