Kosher Dill

9 ingredients
3 steps

Ingredients

  • 1/8 tsp. powdered alum
  • 1 grape leaf
  • 1 hot pepper
  • 1 head or stalk of dill
  • 1 clove garlic
  • 1 small onion
  • 1 qt. apple vinegar
  • 1 c. salt
  • 3 c. water

Directions

  1. 1
    Wash cucumbers well and let stand overnight in cold water. Pack in jars and add to each jar, the first 6 ingredients. Combine apple vinegar, salt and water.
  2. 2
    Boil and pour over cucumbers.
  3. 3
    Seal.

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