Layered Noodle Bake

5 ingredients
5 steps

Ingredients

  • 1 (26 1/2 oz.) jar spaghetti sauce with green peppers and mushrooms
  • 1 (12 oz.) pkg. extra wide noodles, cooked
  • 4 Italian meat loaf patties, cooked and cut bite size
  • 1 (16 oz.) container low-fat Ricotta or cottage cheese
  • 1 (8 oz.) pkg. shredded Mozzarella cheese

Directions

  1. 1
    Spread thin layer of sauce onto bottom of 13 x 9-inch pan. Arrange half of the noodles over sauce.
  2. 2
    Cover with half of remaining sauce.
  3. 3
    Cover with meat, Ricotta and half of the Mozzarella.
  4. 4
    Top with layers of remaining noodles, sauce and Mozzarella.
  5. 5
    Bake, uncovered, at 350° for 25 minutes.

Products Matching These Ingredients

Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Green Tea

Lagg's

NOVA 1

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

 Chicken Spaghetti

Chicken Spaghetti

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Spaghetti, enriched macaroni product, traditional

NOVA 1

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Sliced Jalapeno Peppers

Spartan

E NOVA 4
Fire roasted red peppers

Fire roasted red peppers

Trader Joe's, Bell

B NOVA 3

More Recipes to Try

Italian Chicken

5 ingredients

Pineapple Pie

4 ingredients

Caponata

14 ingredients

Mint Tea

5 ingredients

Pumpkin Bisque

11 ingredients

Chicken Chow Mein

12 ingredients

Gooby Cake

9 ingredients

Lemony Brussels Sprouts

6 ingredients

Chicken Paprikas

8 ingredients

Earth Cake

8 ingredients

Quick Veggie Mix

8 ingredients

Mrs. Farlin'S Date Torte(Very Good)

9 ingredients