Leftover Waffle Bread Pudding
8 ingredients
1 steps
Ingredients
- 12 ounces waffles
- 1/4 cup melted butter
- 2 1/2 cups 2% low-fat milk, lukewarm (so the butter doesn't go chunky)
- 2 eggs
- 1/2 cup sugar
- 1 1/2 tablespoons vanilla
- 1 tablespoon brown sugar, packed
- 3 tablespoons jam (or assorted berries to taste) or 3 tablespoons jelly (or assorted berries to taste)
Directions
-
1["Preheat oven to 350\u00b0F.", "Lightly grease a 9x9 cake pan, or a 9\" round pan
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