Lemon Cake
7 ingredients
1 steps
Ingredients
- 1 1/3 c. sugar
- 2/3 c. butter
- 1 1/2 tsp. baking powder
- 3 eggs
- 1 c. milk
- 2 1/2 c. flour
- 1 tsp. vanilla or lemon extract
Directions
-
1Beat butter until creamy. Add sugar slowly and mix well. Add eggs one at a time. Mix in sifted dry ingredients. Add milk. Mix in flavoring. Pour into three cake pans, 3x8 inch or 2x9 inch and bake at 375°.
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