Lemon Crisps

9 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. sugar
  • 1 egg
  • 1 Tbsp. milk
  • 1 tsp. lemon extract
  • 1 tsp. vinegar
  • 1 3/4 c. flour
  • 3/4 tsp. baking powder
  • 1/8 tsp. salt

Directions

  1. 1
    Mix together shortening, sugar and egg until well blended. Stir in milk, lemon extract and vinegar.
  2. 2
    Sift together flour, baking soda and salt.
  3. 3
    Stir into sugar mixture until stiff dough forms.
  4. 4
    Roll into 1 1/2-inch balls.
  5. 5
    Place on cookie sheet and press with fork dipped in flour.
  6. 6
    Bake at 350° until lightly browned.
  7. 7
    Let cool before removing from pan.

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