Lemon Flake Pie

Directions

1. 1
   Put the water and lemon juice on fire and bring to a boil. Add the jello to this; stir until dissolved and cool.
2. 2
   When beginning to congeal, mix in the ice cream.
3. 3
   Mix with electric mixer until ice cream is smooth.
4. 4
   Add a handful of coconut.
5. 5
   Pour into shell; sprinkle with coconut on top.
6. 6
   Refrigerate.