Lemon-Ginger Butter

4 ingredients
2 steps

Ingredients

  • 1-1/2 stick Sweet Cream Butter, Softened
  • 1 whole Lemon (washed, Zest And Juice)
  • 2 Tablespoons Grated Ginger Root
  • 1 Tablespoon Honey

Directions

  1. 1
    In a bowl add softened butter, lemon zest and lemon juice and stir with a spatula. Add grated ginger root and honey and stir well to combine. Pack it in an airtight container and refrigerate.
  2. 2
    Simple, right? I used this on baked flounder and it was a hit in my household. Enjoy!

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