Lemon Pie
3 ingredients
3 steps
Ingredients
- 1 c. Eagle Brand milk
- 1/4 c. real lemon juice
- 1 graham cracker crust
Directions
-
1Stir until it thickens and pour into an 8-inch pie crust.
-
2Let chill for 3 hours and serve.
-
3May serve with whipped cream.
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