Light And Zesty Chicken And Rice
6 ingredients
3 steps
Ingredients
- 4 chicken breast halves
- 1/3 c. Italian salad dressing
- 2/3 c. uncooked rice
- 1 (16 oz.) bag frozen broccoli, carrots, water chestnuts and red pepper
- 1 (2 oz.) can French fried onions
- 1 3/4 c. chicken bouillon
Directions
-
1Place chicken breasts in 8 x 12-inch baking dish.
-
2Pour salad dressing over chicken.
-
3Bake uncovered at 400° for 20 minutes.
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