Linguica

8 ingredients
2 steps

Ingredients

  • 1 1/2 teaspoons salt
  • 1/4 teaspoon black pepper
  • 2 teaspoons sweet paprika
  • 1 teaspoon fresh rosemary well minced
  • 2 cloves garlic crushed and minced
  • 1 1/2 tablespoons white vinegar
  • 1 pound pork Lean, coarsely ground
  • 1/4 pound pork fat coarsely ground

Directions

  1. 1
    Knead pork and pork fat together. Mix other ingredients together, and knead into pork mixture. Stuff firmly into casings and tie off into desired lengths. Prick any air pockets with a pin. Smoke as desired or use fresh.
  2. 2
    LAZY-LINGUICA Add 1-3/4 teaspoons sweet paprika, 1 scant teaspoon fresh rosemary, 4 teaspoons vinegar and 2 small cloves garlic per pound of bulk pork sausage.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Black Tea

Tetley, American Power Products Inc.

NOVA 1

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4
Absolute Black

Absolute Black

Montezuma's

D NOVA 3

More Recipes to Try

Marinated Chicken Wings

7 ingredients

Chicken-Broccoli Alfredo

8 ingredients

Steak And Rice

8 ingredients

Christmas Bread

13 ingredients

Chicken Kelly

8 ingredients

Quick Apple Dumplings

9 ingredients

Oyster Crackers

5 ingredients

Microwave Scalloped Potatoes

7 ingredients

Omelette Extraordinaire

6 ingredients

Baked Swiss Chicken

6 ingredients

Peach Pie

8 ingredients

Applesauce Spice Cake

13 ingredients