Little Chocolate Pots
5 ingredients
6 steps
Ingredients
- 1 1/2 c. milk
- 2 c. semi-sweet chocolate chips
- 2 eggs
- 1/4 c. sugar
- pinch of salt
Directions
-
1Pour milk into heavy saucepan; heat to boiling.
-
2Combine remaining ingredients in blender or food processor; pour in hot milk.
-
3Blend at low speed for 1 minute or until smooth.
-
4Pour mixture into 6 custard cups.
-
5Chill at least 2 hours before serving.
-
6Makes 6 servings.
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