Little Chocolate Pots

5 ingredients
6 steps

Ingredients

  • 1 1/2 c. milk
  • 2 c. semi-sweet chocolate chips
  • 2 eggs
  • 1/4 c. sugar
  • pinch of salt

Directions

  1. 1
    Pour milk into heavy saucepan; heat to boiling.
  2. 2
    Combine remaining ingredients in blender or food processor; pour in hot milk.
  3. 3
    Blend at low speed for 1 minute or until smooth.
  4. 4
    Pour mixture into 6 custard cups.
  5. 5
    Chill at least 2 hours before serving.
  6. 6
    Makes 6 servings.

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