London Broil

Directions

1. 1
   Dice the garlic, and whisk together with the Worcestershire, bacon fat, and canola oil.
2. 2
   Lay the meat in a baking dish and pour the marinade over it.
3. 3
   Give it a couple of turns so that it gets coated on all sides.
4. 4
   Cover with plastic wrap and pop it in the fridge for a good 3 to 4 hours at least.
5. 5
   Turn the meat every so often to re-coat (every hour or so).
6. 6
   When youre ready to cook, preheat the oven to 375 degrees F. Grease a grill with butter and heat over medium-high.
7. 7
   When the grill is hot, put the meat on and cook for about 5 minutes on each side, until you have nice grill marks.
8. 8
   Remove the meat from the grill and put in a baking or roasting pan.
9. 9
   Bake for 10 minutes at 375 degrees F. Turn on the broiler and broil each side for 3 to 4 minutes.
10. 10
    Let me meat rest for 5 minutes before slicing, and serve.