Low-Fat Split Pea Soup(Serves 6)
7 ingredients
2 steps
Ingredients
- 1 pkg. split green peas
- 4 large carrots, diced small
- 2 large onions, diced
- 1 stalk celery with leaves, chopped
- 1/4 lb. turkey ham, diced (optional)
- 2 tsp. salt
- 2 tsp. pepper
Directions
-
1Cook peas until nearly tender, about 2 hours.
-
2Add the remaining ingredients and cook until mushy and hot.
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