Mac Beef And Cheese
5 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1/2 onion, chopped
- 1 (15 1/2 oz.) jar spaghetti sauce
- 2 c. elbow macaroni, cooked
- 6 slices American cheese
Directions
-
1Cook hamburger and onion; drain off fat.
-
2Add 2/3 spaghetti sauce.
-
3Simmer 5 minutes.
-
4Combine sauce mixture with macaroni. Pour into casserole; top with remaining spaghetti sauce.
-
5Cut cheese slices diagonally.
-
6Arrange around edge of casserole facing points toward center.
-
7Bake on 350° for 10 minutes or until cheese is melted.
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