Macaroni And Beef

7 ingredients
7 steps

Ingredients

  • 1 lb. lean ground beef
  • 1/2 onion, chopped
  • 1 can low-fat cream of broccoli soup
  • 1 can low-fat tomato soup
  • 2 c. grated Cheddar cheese
  • 1 tsp. garlic, minced
  • 8 oz. elbow macaroni, cooked

Directions

  1. 1
    Brown meat and onion; drain fat.
  2. 2
    Add garlic and soups.
  3. 3
    Mix well.
  4. 4
    Fold in cooked macaroni.
  5. 5
    Pour in 9 x 11-inch pan.
  6. 6
    Top with grated Cheddar cheese.
  7. 7
    Bake in 350° oven for 20 to 30 minutes.

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