Macaroni Corn Casserole
5 ingredients
2 steps
Ingredients
- 1 heaping c. macaroni
- 1 can cream-style corn
- 1 can whole kernel corn, drained
- 1/4 lb. oleo, cut up
- 1/3 to 2 lb. Velveeta cheese, cut up
Directions
-
1Mix all together and put in a greased 3-quart casserole dish. Stir; bake at 350° for 1 hour.
-
2Stir twice while baking.
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