Macaroni 'N Beef

3 ingredients
6 steps

Ingredients

  • 1 pkg. macaroni and cheese
  • 1/4 lb. dried chipped beef, shredded
  • 1 pkg./can Cheddar cheese soup

Directions

  1. 1
    At Camp:
  2. 2
    Cook macaroni as directed on package for skillet method.
  3. 3
    Drain.
  4. 4
    Blend 1 1/2 cups water, soup mix, cheese sauce mix and dried beef.
  5. 5
    Bring to a boil and simmer a few minutes. Add more water if necessary.
  6. 6
    Makes 2 to 3 servings.

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