Macaroni Pie

Directions

1. 1
   Bring 4 cups water to boil, adding salt to taste.
2. 2
   Add macaroni to boiling water; cook until tender.
3. 3
   Pour in strainer to drain all water, then place in pot.
4. 4
   Add cheese and eggs immediately.
5. 5
   Mix ingredients to melt cheese.
6. 6
   Add pepper and additional
7. 7
   salt, if needed; blend well.
8. 8
   Pour in 1.5 quart casserole dish.
9. 9
   Sprinkle top with grated cheese.
10. 10
    Bake at 350° until brown.