Mandarin Cake

7 ingredients
6 steps

Ingredients

  • 1 box lite yellow cake mix
  • 6 egg whites
  • 1/2 c. applesauce
  • 1 can mandarin oranges (with juice)
  • 1 (20 oz.) can crushed pineapple, drained
  • 1 small pkg. instant vanilla pudding
  • 12 oz. Cool Whip Lite

Directions

  1. 1
    Combine first 4 ingredients and beat for 4 minutes.
  2. 2
    Bake at 350° in 9 x 13-inch pan for 30 minutes.
  3. 3
    Cool.
  4. 4
    Mix pineapple and pudding mix.
  5. 5
    Fold into Cool Whip.
  6. 6
    Spread on top of cooled cake.

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