Marinated Chicken Pasta

Directions

1. 1
   1.
2. 2
   Lay chicken on a plate or shallow dish.
3. 3
   Combine 3 cloves minced garlic, thyme, rosemary, 1 Tbsp.
4. 4
   olive oil, balsamic vinegar, and white wine.
5. 5
   Pour over chicken and sprinkle with salt and pepper.
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   Marinate at room temperature about 10 minutes.
7. 7
   2.
8. 8
   Meanwhile, heat 1 tsp.
9. 9
   olive oil in a pot over medium to medium-high heat.
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    Add 3 cloves minced garlic and saute until golden, about 1 minute.
11. 11
    Add crushed tomatoes, tomato sauce, broth, salt and pepper to taste, crushed red pepper flakes, basil, Italian seasoning, parsley, and sugar.
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    Bring to a boil; cover and simmer until chicken and pasta are done, about 15 minutes.
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    3.
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    Grill the chicken on a grill or in a grill pan over medium heat until cooked through.
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    Set aside.
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    4.
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    To assemble: Cut chicken in slices.
18. 18
    Top pasta with sauce and cheese, and top with sliced chicken.