Marmaliga
8 ingredients
6 steps
Ingredients
- 2 cups water
- 2 cups milk
- 1 teaspoon salt
- 1 cup yellow cornmeal
- 1/4 cup unsalted butter or 1/4 cup unsalted margarine
- freshly grated parmesan cheese (optional)
- sour cream (optional)
- cottage cheese (optional)
Directions
-
1In a saucepan combine water, milk, salt, cornmeal & unsalted butter or margarine.
-
2Bring to a boil, stirring constantly.
-
3Cook until butter is melted and mixture is thick, about 15-20 minutes.
-
4Serve topped with a spoonful of cottage cheese and sour cream.
-
5Marmaliga can also be served plain with a little sugar or with freshly grated Parmesan cheese.
-
6Enjoy!
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