Marrow Bone Butter

2 ingredients
2 steps

Ingredients

  • 3 beef marrow bones
  • pepper and salt

Directions

  1. 1
    Crack bones and roast in 350° oven for 1 hour or when marrow feels soft.
  2. 2
    Scoop out marrow and season with salt and pepper. Serve on Indian bread or tortillas.

Products Matching These Ingredients

More Recipes to Try