Marshmallow Crispies
3 ingredients
12 steps
Ingredients
- 1 Tbsp. vegetable oil
- 40 large or 4 c. miniature marshmallows
- 4 c. crisp rice cereal
Directions
-
1Grease large saucepan with cooking oil.
-
2Add marshmallows and melt over low heat.
-
3Watch carefully.
-
4Quickly stir in cereal.
-
5Mix well.
-
6With buttered spoon press into greased 8 x 8 x 2-inch pan. Cut into 25 squares.
-
7Yields 25 squares.
-
8Serving Size:
-
91 square. Exchange:
-
101 fruit.
-
11Calories:
-
1260.
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