Mediterranean Spinach Patties

Name: Mediterranean Spinach Patties
Ingredients: 14 cup butter; 1 package frozen chopped spinach (thawed and squeezed dry); 3 eggs, lightly beaten; 34 cup parmesan cheese; 12 cup finely diced onion; 13 cup breadcrumbs; 1 teaspoon italian seasoning; 4 slices mozzarella cheese, halved (use shredded if it is easier)

8 ingredients

5 steps

Ingredients

14 cup butter
1 package frozen chopped spinach (thawed and squeezed dry)
3 eggs, lightly beaten
34 cup parmesan cheese
12 cup finely diced onion
13 cup breadcrumbs
1 teaspoon italian seasoning
4 slices mozzarella cheese, halved (use shredded if it is easier)

Directions

1

Melt butter and place 2 tbsp in a medium bowl.
2

Add eggs, spinach, parmesan, onion, bread crumbs, and seasoning and mix until combined.
3

Shape into hamburger-sized patties.
4

Pour some reserved butter into a heated skillet and fry patties until golden, about 3 min each side.
5

Top each patty with Mozzarella and heat until cheese is melted.