Mexican Bread

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. self-rising corn meal
  • 3 eggs, beaten
  • 1 c. creamed corn
  • 1 c. buttermilk
  • 2/3 c. oil
  • 1 tsp. salt
  • 3 jalapeno peppers, seeded and chopped
  • 1 1/2 c. grated sharp cheese
  • 1 (4 oz.) can taco sauce

Directions

  1. 1
    Mix all ingredients except cheese.
  2. 2
    Pour half of mixture into greased 10-inch square container.
  3. 3
    Spread half of cheese on top. Spread remaining mixture on top, ending with remaining cheese. Bake at 350° for 45 to 60 minutes or until done.
  4. 4
    Yields 10 to 12 servings.

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