Mexican Cornbread
7 ingredients
7 steps
Ingredients
- 2 pkg. cornbread (regular or Mexican)
- 1 bag Mozzarella cheese
- 1 lb. hamburger meat
- 2 cans Mexican corn
- 2 cans Mexican tomatoes
- 1 bag Cheddar cheese
- onions
Directions
-
1Brown hamburger meat with onions.
-
2Mix cornbread as directed, adding a little sugar and extra milk.
-
3Mix corn and tomatoes with hamburger meat.
-
4Pour a little cornbread mixture in bottom of pan. Add a layer of Mozzarella cheese.
-
5Add hamburger mixture and a layer of Cheddar cheese.
-
6Pour remaining cornbread down the middle of pan.
-
7Bake at 400° for 20 minutes or until golden brown.
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