Mexican Cornbread

7 ingredients
7 steps

Ingredients

  • 2 pkg. cornbread (regular or Mexican)
  • 1 bag Mozzarella cheese
  • 1 lb. hamburger meat
  • 2 cans Mexican corn
  • 2 cans Mexican tomatoes
  • 1 bag Cheddar cheese
  • onions

Directions

  1. 1
    Brown hamburger meat with onions.
  2. 2
    Mix cornbread as directed, adding a little sugar and extra milk.
  3. 3
    Mix corn and tomatoes with hamburger meat.
  4. 4
    Pour a little cornbread mixture in bottom of pan. Add a layer of Mozzarella cheese.
  5. 5
    Add hamburger mixture and a layer of Cheddar cheese.
  6. 6
    Pour remaining cornbread down the middle of pan.
  7. 7
    Bake at 400° for 20 minutes or until golden brown.

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