Mexican Spoon Bread
9 ingredients
3 steps
Ingredients
- 1 large can cream style corn
- 3/4 cup buttermilk
- 1/3 cup oil
- 3 eggs
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1 cup corn meal
- 1 cup grated cheese
- 1 small can chili peppers
Directions
-
1Mix all ingredients and pour half in the bottom of a hot greased pan.
-
2Add cheese and peppers, then pour remaining batter on top.
-
3Bake at 375 degrees for 35-40 minutes.
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