Minced Lobster Recipe

6 ingredients
5 steps

Ingredients

  • 2 med. lobster tails
  • 1 onion, finely minced
  • 1/2 can tomato paste
  • Salt, pepper and thyme to taste
  • 1/4 c. water
  • 2 tbsp. vegetable shortening

Directions

  1. 1
    Boil lobster tails about 25 min, cold.
  2. 2
    Remove from shells and chop into small pcs.
  3. 3
    Heat the shortening in a heavy skillet, add in the tomato paste, salt, pepper, thyme and water.
  4. 4
    Cook till water is absorbed.
  5. 5
    Serve with peas and rice.

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