Mini Crab Cakes
5 ingredients
1 steps
Ingredients
- 1 lb fresh lump crabmeat, cooked,picked over for shells
- 12 cup fine dry breadcrumb
- 2 tablespoons mayonnaise
- 2 teaspoons Old Bay Seasoning
- 2 tablespoons fresh parsley, chopped finely
Directions
-
1["Preheat oven to 400 degrees F.", "Drain and flake crab, removing any remaining shell bits.", "Combine all ingredients except crab in a mixing bowl.", "Gently stir in crab to mix well, but not too hard or you will tear up the crab too much.", "Shape into 1\" patties and place onto a lightly greased baking sheet.""
Products Matching These Ingredients
Coop Fine Frokostbrød 90g
GOMAN AS
NOVA 4
Cooked Shrimp Peeled And Deveined Tail Off
Fisherman's Wharf
A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing
Sainsbury's
C NOVA 4
Fully cooked cocktail smokies
E NOVA 4
Claw Crabmeat
Winn-Dixie
A NOVA 4
Hand picked artichoke hearts in sunflower oil
NOVA 3
Hand picked artichoke hearts
A NOVA 3
Hand picked artichoke quarters
C NOVA 3
Jumbo lump crabmeat
A
Claw crabmeat
A
Lump crab meat
A NOVA 4
Jumbo lump blue swimming crab meat
A NOVA 4
More Recipes to Try
Crispy Cheese Wafers
6 ingredients
Pumpkin Cake Roll
10 ingredients
Easy Jam Tarts
7 ingredients
Japanese Cabbage
6 ingredients
Summer Punch(10 Quarts)
7 ingredients
Rice Pudding
7 ingredients
Cheesy Corn Spread
6 ingredients
Sour Cream And Cheese Potatoes
5 ingredients
Easy Peanut Butter Cookies
5 ingredients
Dinner Rolls
7 ingredients
Buffalo Cookies
15 ingredients
Pineapple Casserole
5 ingredients