Mini Crescent Stromboli Rolls

Directions

1. 1
   Preheat oven to 350°F.
2. 2
   Unroll crescent roll dough on baking sheet, and separate crescent rolls along perforations, into 8 triangles.
3. 3
   On large end of each triangle, layer, pepperoni, salami, and ham.
4. 4
   Top with about 1/8 cup grated mozzarella.
5. 5
   Sprinkle with parmesan cheese, garlic powder, and black pepper.
6. 6
   Starting at large end, roll up like crescent roll, ending with pointed end down.
7. 7
   Bake for 11-13 minutes, until lightly browned.
8. 8
   Serve with sauce for dipping.