Mirliton Pie
7 ingredients
6 steps
Ingredients
- 1 c. sugar
- 1 stick softened butter
- 1 c. Bisquick
- 1 c. milk
- 1 1/2 tsp. vanilla
- 2 c. mashed mirlitons
- 2 eggs
Directions
-
1Blend in bowl the sugar, Bisquick, milk, vanilla, butter and 1 egg at a time.
-
2Then add mirlitons.
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3Make sure you get water out of mirlitons.
-
4Beat about 1 minute.
-
5Pour into 8 or 9-inch pie pan.
-
6Bake at 350° for 20 to 30 minutes or until brown on top.
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