Molasses Taffy(Pull Candy)

8 ingredients
7 steps

Ingredients

  • 1/2 c. molasses
  • 1/2 c. water
  • 1/4 tsp. cream of tartar
  • 4 Tbsp. butter
  • 1 Tbsp. vanilla
  • 1 1/2 c. sugar
  • 1 1/2 Tbsp. vinegar
  • 1/8 tsp. soda

Directions

  1. 1
    Boil in heavy iron skillet the sugar, water, vinegar and molasses.
  2. 2
    Stir frequently.
  3. 3
    Add cream of tartar.
  4. 4
    Cook until brittle testing in cold water.
  5. 5
    Remove from heat; add butter, soda and vanilla.
  6. 6
    Pour into buttered pan until cool, then butter hands and pull until you can't.
  7. 7
    Twist and cut.

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