Monkey Bread
5 ingredients
6 steps
Ingredients
- 3 to 4 cans biscuits
- bowl of cinnamon and sugar, mixed
- stick of butter
- brown sugar
- chopped pecans
Directions
-
1Cut biscuits into 1/4.
-
2Roll these in cinnamon and sugar mix. Layer in greased Bundt pan.
-
3Cover with brown sugar, pats of butter and cinnamon.
-
4Make another layer and repeat, usually makes about 3 layers.
-
5Sprinkle nuts on top of each layer.
-
6Bake at 350° for 1 hour.
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