Moon Rocks

Directions

1. 1
   Microwave* the chocolate on high for 2 minutes stirring every 30 seconds until almost fully melted.
2. 2
   Stir until chocolate is smooth and fully melted. Allow to cool slightly.
3. 3
   Mix together the Kellogg's(R) Coco Pops(R), chocolate melts and marshmallows and add the melted chocolate. Be sure the chocolate is not too hot as it will melt the marshmallows.
4. 4
   Put a little vegetable or olive oil on your fingers and roll the mixture into teaspoon sized balls and place onto a tray lined with greaseproof paper or in paper patty cups.
5. 5
   Refrigerate until required.
6. 6
   * 900-watt microwave used. Timings may vary.