Muesli

Directions

1. 1
   Mix oats, almonds, walnuts and ground flaxseed in a bowl.
2. 2
   Whisk together honey, vanilla, and spices.
3. 3
   Drizzle this mixture over the oats and nuts and mix gently to combine.
4. 4
   Spread on one (or more) baking sheets lined with parchment paper.
5. 5
   Place in a 250F oven, and toast for 20 minutes, stirring every five minutes.
6. 6
   Remove from oven, add dates and raisins.
7. 7
   Allow to cool completely before storing in an air tight container.
8. 8
   Enjoy by adding milk and eating it as cereal, sprinkle it on top of yogurt, or use it as a topping for a fruit crumble, whatever your tastebuds desire.
9. 9
   Note: Think of this recipe as more like a guideline; its open to interpretation.
10. 10
    Love walnuts?
11. 11
    Add a cup instead of 3/4 cup.
12. 12
    Not sold on raisins?
13. 13
    Decrease the amount to 1/3 cup.
14. 14
    Add or change up the spices.
15. 15
    Add coconut, mini chocolate chips, dried cranberries, you name it!