Mushroom Pie

6 ingredients
7 steps

Ingredients

  • 2 c. sauteed mushrooms
  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • liquid from mushrooms plus half and half to make 2 c.
  • dash of white pepper
  • 1 Tbsp. sauteed onions

Directions

  1. 1
    Drain mushrooms and save liquid.
  2. 2
    Melt butter and half and half to make 2 cups.
  3. 3
    Stir in.
  4. 4
    Add salt, pepper and sauteed onions.
  5. 5
    Cook and stir until bubbly.
  6. 6
    Add mushrooms and pour into pie crusts.
  7. 7
    Bake at 350° for 50 to 60 minutes.

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