Nectarine Clafoutis

8 ingredients
4 steps

Ingredients

  • 7 2/3 tablespoons all purpose flour
  • 2 large eggs
  • 2 tablespoons sugar
  • 1 teaspoon vanilla sugar
  • 1 pinch salt
  • 3/4 cup milk
  • 1 tablespoon butter melted
  • 2 7/16 cups nectarines chopped

Directions

  1. 1
    Preheat oven to 180 degrees C.
  2. 2
    In a mixing bowl whisk eggs, salt, sugar, vanilla sugar; mix in flour, milk and melted butter.
  3. 3
    Arrange chopped nectarines in the non-stick ovenproof dish. Pour in batter over the nectarines.
  4. 4
    Bake for about 30-35 minutes or until ready.

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