No-Bake Nut Cookies

6 ingredients
6 steps

Ingredients

  • 1 c. firmly packed brown sugar
  • 1/2 c. evaporated milk
  • 1/2 tsp. vanilla
  • 1/2 c. broken nuts (pecans)
  • 2 Tbsp. butter or margarine
  • 3 1/2 c. bite size shredded rice biscuits

Directions

  1. 1
    In a heavy 2-quart saucepan, mix brown sugar, nuts, evaporated milk and butter or margarine.
  2. 2
    Stir over medium heat until mixture bubbles all over top.
  3. 3
    Boil and stir 5 minutes more. Take off heat.
  4. 4
    Stir in vanilla and cereal; mix well.
  5. 5
    Using 2 teaspoons, drop and shape into 30 clusters on wax paper.
  6. 6
    Let stand until firm, about 30 minutes.

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