Northern Style Lasagna

9 ingredients
3 steps

Ingredients

  • 4 slices bacon, diced
  • 1 lb. ground beef
  • 1 c. chopped onion
  • 3 c. spaghetti sauce
  • 1 can condensed cream of mushroom soup
  • 1/2 soup can milk
  • 1 (15 oz.) container Ricotta cheese
  • 1/2 c. Parmesan cheese, divided
  • 12 lasagna noodles, cooked and drained

Directions

  1. 1
    In 10-inch skillet over medium-high heat, cook bacon until crisp; spoon off fat.
  2. 2
    Add beef and onion; cook thoroughly. Spoon off fat; add spaghetti sauce.
  3. 3
    Set aside.

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