Oatmeal Caramelitos

9 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 2 c. quick oatmeal
  • 1 1/2 c. brown sugar
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 1/2 c. melted margarine
  • 1 (12 oz.) pkg. semi-sweet chocolate chips
  • 1 jar Mrs. Richardson's caramel fudge syrup
  • 6 Tbsp. flour

Directions

  1. 1
    Combine flour, oatmeal, brown sugar, soda, salt and margarine. Press 1/2 of crumbs into a 9 x 13-inch pan and bake at 300° for 10 minutes.
  2. 2
    Take from oven and sprinkle chocolate chips (can add nuts also) over baked crust.
  3. 3
    Combine caramel syrup and 6 tablespoons flour, mixing well, and drizzle over chocolate chips.
  4. 4
    Sprinkle remaining crumbs over topping.
  5. 5
    Bake at 350° for 15 to 20 minutes or until golden brown.
  6. 6
    Chill bars.

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