Old Fashioned Cornbread

Directions

1. 1
   Combine dry ingredients in large bowl and mix well.
2. 2
   Cut in shortening until well blended.
3. 3
   Combine egg and milk in small bowl until well blended.
4. 4
   Add egg mixture to dry mixture.
5. 5
   Mix well. Pour into greased square pan.
6. 6
   Bake at 400° for 25 minutes.
7. 7
   Cool and cut into squares.
8. 8
   Serve warm.