Onion Soup

5 ingredients
4 steps

Ingredients

  • 2-3 large onions cut up
  • 1/3 c. butter
  • 1/4 tsp. pepper
  • 2 10.5 oz. cans beef bouillon
  • 2 cans water

Directions

  1. 1
    Place onions in blender, cover with water.
  2. 2
    Blend on high until you have 4 cups.
  3. 3
    Saute onion mix until golden brown. Cover with beef bouillon and water.
  4. 4
    Add pepper and simmer covered for 30 minutes

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