Oven Crispy Fish

6 ingredients
1 steps

Ingredients

  • 1 12 cups corn flakes (fruit-juice sweetened)
  • 14 teaspoon sea salt (to taste)
  • 14 teaspoon paprika
  • 14 teaspoon ground ginger
  • 4 white fish fillets (6 ounces each)
  • olive oil or canola oil cooking spray

Directions

  1. 1
    ["Preheat oven to 375F.", "Put cornflakes in a blender and pulverize until completely crushed.", "Combine corn flake crumbs, salt, paprika and ginger in a wide, shallow bowl or pie plate.", "Press fish into corn flake mixture, turning to cover all sides completely.", "Arrange fish pieces on a parchment-lined or oil-sprayed baking sheet, at least 2\" apart.""

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