Oven Potatoes

7 ingredients
6 steps

Ingredients

  • 3 or 4 potatoes
  • 1 large onion
  • 1 can sliced mushrooms
  • 2 Tbsp. sliced green peppers (optional)
  • garlic salt (optional)
  • salt and pepper to taste
  • 6 or 8 pats butter

Directions

  1. 1
    Cut up and arrange potatoes in oblong pan with about 1/2 cup of water in bottom of pan.
  2. 2
    Cut up onion on top of potatoes. Drain mushrooms and arrange on top of onion.
  3. 3
    Sprinkle with seasonings.
  4. 4
    Arrange slices of green peppers and top with pats of butter.
  5. 5
    Cover with aluminum foil.
  6. 6
    Bake in 350° oven for about 45 minutes or until potatoes are tender.

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