Pan Dessert

8 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 c. chopped nuts
  • 1 cube margarine
  • 1 c. sifted powdered sugar
  • 1/2 (9 oz.) Cool Whip
  • 1 large cream cheese
  • 2 small vanilla instant pudding
  • 2 1/2 c. milk

Directions

  1. 1
    Crumble together first 3 ingredients; pat into 9 x 13-inch pan.
  2. 2
    Bake at 350° until light brown.
  3. 3
    Cool.
  4. 4
    Mix together powdered sugar, 1/2 of a 9 ounce Cool Whip and cream cheese. Spread on crust.
  5. 5
    Mix the pudding and spread on the above.
  6. 6
    Spread rest of Cool Whip on top and sprinkle with chopped nuts.

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