Papaya Jam

Directions

1. 1
   Measure fruit into 6 or 8-quart pot.
2. 2
   Measure sugar into separate bowl; mix 1/4 cup of the sugar with 1 box of Sure-Jell. Stir sugar with Sure-Jell into fruit.
3. 3
   Bring mixture to full rolling boil, stirring constantly.
4. 4
   Quickly add remaining sugar to fruit.
5. 5
   Bring to full rolling boil.
6. 6
   Boil 1 minute, stirring constantly.
7. 7
   Remove from heat.
8. 8
   Fill jars.
9. 9
   Quickly cover and seal.
10. 10
    Invert for 5 minutes.