Parmesan Potatoes
5 ingredients
5 steps
Ingredients
- 6 potatoes, quartered and peeled
- 1/4 c. flour
- 1/4 c. Parmesan cheese
- salt and pepper to taste
- 1/3 c. butter
Directions
-
1Combine flour, cheese, salt and pepper in bag.
-
2Moisten potatoes with water; place in bag and shake.
-
3Melt butter in 9 x 13-inch baking dish.
-
4Bake at 375° for 1 hour.
-
5Turn once.
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