Party Punch

8 ingredients
4 steps

Ingredients

  • 2 (6 oz.) cans frozen lemon juice
  • 2 (2 qt.) cans orange juice
  • 2 (2 qt.) cans pineapple juice
  • 2 (2 qt.) cans Hawaiian Punch
  • 1 qt. weak iced tea (optional)
  • 2 c. water
  • 3 1/2 to 4 lb. sugar
  • 3 qt. ginger ale

Directions

  1. 1
    Combine all ingredients, except ginger ale.
  2. 2
    Chill.
  3. 3
    Add ginger ale just before serving.
  4. 4
    Decorate punch as desired. Yields 70 servings.

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