Pasta And Peas

7 ingredients
4 steps

Ingredients

  • 1 garlic clove
  • 16 oz. can crushed tomatoes
  • 2 (16 oz.) cans sweet peas
  • 1/2 tsp. oregano
  • 1/4 onion, diced
  • 1 Tbsp. olive oil
  • 1 lb. elbow pasta

Directions

  1. 1
    Saute garlic and onion in oil.
  2. 2
    Add tomatoes and oregano; cook 15 to 20 minutes.
  3. 3
    Boil pasta al dente; drain and add peas.
  4. 4
    Pour sauce over pasta and let stand for 5 minutes.

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